I made this for Walker because he loves the taste of coffee and combined with chocolate… it is a match made in joyous heaven!

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Every single week I make some kind of chia pudding. It is a staple in our diet because it has many benefits for the digestive system. Adding in the Greens+ Extra-Energy makes this pudding super energizing. And we could all use a little extra energy I’m sure.

This is the perfect way to start your day. You really feel the difference starting your day with nourishing vitamins and minerals, protein and fat – that is exactly what you’ll get in this pudding. Walker finds he gets a really clean energy from the addition of Greens+ Extra Energy. (Side note: I would totally use it too if I wasn’t breastfeeding Vienna). However, I did sneak a spoonful and it is deeeelish!

And it’s not just in his head…

Greens+ is clinically proven to increase energy and vitality.
In fact, research out of the University of Toronto found that after a few months of daily use not only did participants find their energy levels increased but also mental well-being improved.

As per my usual recipe creation style, I like simple. So, if you’re like me you might appreciate the simplicity of this recipe made with ingredients you probably have in your kitchen already.

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Now because it is so energizing, I do not recommend this as a before-bed snack. While it is incredibly blood-sugar-balancing making that aspect of it ideal for sleep, it is too energizing before bed. Trust me on this one! My mom (Ma McCarthy) made it and had it later in the evening and she was up until 2am – yikes! Here’s the recipe.